Jimmy L. Babin
Creative Cajun Cooking
Creative Cajun Cooking

The "Sugar Britches" Special that's
FINGER LICKIN' GOOD
FINGER LICKIN' GOOD
Servings: 150 Yield: 8 gallons 8 pounds onion (Yellow), diced 10 pounds ground beef 10 pounds ground pork 2 gallons tomato sauce 1 gallon tomatoes with green chilies, crushed 3 cups sugar 2 cups Magic Swamp Dust Seasoning 2 cups chili powder 1/4 cup Creative Cajun Cooking Seafood Boil 2 gallons red kidney beans, canned 3 cups barbecue sauce (Cattlemans) |
| Per Serving (excluding unknown items): 260 Calories; 15g Fat (51.2% calories from fat); 14g Protein; 18g Carbohydrate; 5g Dietary Fiber; 48mg Cholesterol; 659mg Sodium. Exchanges: 1/2 Grain(Starch); 1 1/2 Lean Meat; 1 Vegetable; 2 Fat; 1/2 Other Carbohydrates. |