Jimmy L. Babin
Creative Cajun Cooking
Creative Cajun Cooking
Wake up to this BIG breakfast and
you shouldn't be hungry until lunch
you shouldn't be hungry until lunch
Servings: 120 Yield: 10 gallons 10 pounds yellow onions, diced 1 # 10 can mushroom pieces 20 dozen egg 10 pounds pork, ground 10 pounds breakfast sausage meat 1 gallon milk 3 Cups Magic Swamp Dust 1/4 Cup Creative Cajun Cooking Seafood Boil Copyright: Cookbook #1 |
| Servings for 150 people pending portion size. UTENSILS NEEDED: 1 #20 (12 1/2 GAL.) Black Iron Pot., 1 large mixing bowl, whisk. Per Serving (excluding unknown items): 425 Calories; 33g Fat (70.2% calories from fat); 25g Protein; 6g Carbohydrate; 1g Dietary Fiber; 480mg Cholesterol; 430mg Sodium. Exchanges: 3 Lean Meat; 1/2 Vegetable; 0 Non-Fat Milk; 4 1/2 Fat. |