Recipes‎ > ‎

Diversion Canal Corn

posted Dec 6, 2011, 11:54 AM by Unknown user   [ updated Apr 7, 2018, 2:58 PM by B ]
Jimmy L. Babin
Creative Cajun Cooking
A side dish you may want to put
ahead of the rest
Servings: 250
Yield: 12 gallons
1/2 gallon Water, hot
10 pounds Onions, chopped
4 cans (28 oz.) Rotel Tomatoes with Green Chilies, diced
3 cups Magic Swamp Dust
6 cans (10 1/2 oz.) Golden
Mushroom Soup
1 can (#10) Mushrooms, stems & pieces
7 cans (#10) Cream Style Corn
4 cans (#10) Sweet Corn, whole
kernel

Copyright: Cookbook #1
  • Add onions, sweet corn, Magic Swamp Dust, and water to pot and cook on medium fire until tender.
  • Add golden mushroom soup and mushroom stems & pieces, and bring back to a boil.
  • Add Rotel tomatoes, cream style corn, and stir frequently until it comes to a boil.
  • Turn off fire and let set for 30 - 45 minutes before serving.
Service for 100 people - depending
on size of portions.
UTENSILS NEEDED: 1 #20
(12 1/2 gal.) Black Iron Pot.



Per Serving (excluding unknown
items): 19 Calories; trace Fat (16.3%
calories from fat); 1g Protein; 4g
Carbohydrate; 1g Dietary Fiber;
trace Cholesterol; 172mg Sodium.
Exchanges: 0 Grain(Starch); 0 Lean
Meat; 1/2 Vegetable; 0 Fat; 0 Other
Carbohydrates.


Comments